What is included in a piccolo latte?

A piccolo latte is made by combining a single shot of espresso with a small amount of lightly textured hot milk. This beverage is characterized by its balance of strong coffee flavor from the espresso and the creaminess provided by the milk, but in a smaller volume compared to a traditional latte. The process usually involves steaming the milk lightly to create a silky microfoam, which complements the espresso without overpowering it. This results in a concentrated yet smooth drink, ideal for coffee enthusiasts who appreciate a strong espresso base with a touch of milk. The correct choice reflects this standard preparation of a piccolo latte, focusing on the harmonious ratio of espresso to milk.